Parsley
Irrigation practices for parsley, a popular culinary herb.
Season water
350-500 mm
Soil moisture target
70–85%
Recommended irrigation schedule
Adjust slightly based on soil type, local climate, and field observations.
Planting
Immediate irrigation after planting
Establishment
Every 2-3 days
Vegetative Growth
Every 2-3 days
After Cutting
Immediate irrigation
Between Cuttings
Every 2-3 days
Best practices in the field
- Use drip irrigation for water efficiency
- Maintain consistent soil moisture throughout growth
- Irrigate immediately after each cutting to promote regrowth
- Frequent light irrigation is better than infrequent heavy irrigation
- Water in early morning
- Monitor soil moisture at 15-25 cm depth
- Avoid water stress as it causes poor leaf quality
- Ensure adequate water during hot weather
Common mistakes to avoid
- Water stress causing poor leaf quality and reduced yield
- Irregular watering affecting growth and flavor
- Not irrigating after cutting delaying regrowth
- Over-irrigation leading to root problems
- Insufficient water during hot weather
- Watering too late in day keeping foliage wet